Mazza Basmati rice is a hybrid type of basmati rice that has characteristics such as long grain, aromatic smell and non-stickiness after cooking. Its distinctive taste and attractive aroma have made our long grain basmati mezza rice highly appreciated in the international market and our basmati mezza rice is 100% pure. India is mainly known for its basmati rice, and Pusa Basmati rice is considered one of the best types of rice ever. The long grain makes people happy and its aromatic smell makes them hungrier.
In a survey, it was stated that basmati mezze rice increases in volume by 30% after cooking. Another thing that makes this variety more popular is its sweet taste.
Experts say that every person should eat basmati rice daily to maintain a healthy lifestyle. This variety is also known as Maza Sella rice, and is a hybrid type of basmati rice. Its long grains make it more popular in the Indian and international market.
Basmati rice from the Indian factory Eastgate is Bab Al-Sharq rice. It expands more than twice its length dry during cooking and maintains its long thin properties when cooked. Rich in versatile carbohydrates, it can be eaten at any time of the day. It goes well with many dishes and is an essential ingredient in every home and kitchen.
Rice Specifications
| Purity | – 95.00% |
| Natural Admixture | – 5.00% |
| Average Grain Length | – 7.70 MM |
| Moisture | – 12.5% Max. |
| Broken Grain | – 1% Max. |
| Damage/Discolour Grain | – 1% Max. |
| Immature Grain | – 1% Max. |
| Foreign Matter | – Nil |
| Packaging Type | – Jute bag, PP bag, Non-woven bag or as per buyer’s choice. |
| Supply Ability | – 2000 tons Per Week |
| Main Export Market(S) | – USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey |
| Delivery Time | – 15 Days |
